free range


THE STORY OF MAGNIFICIENT  ‘MR MARY’ and HOW TO ‘PROCESS’ YOUR EXCESS ROOSTERS

  The Magnificient Mr Mary NOT FOR SENSITIVE READERS! I decided to do this post after the harrowing experience of deciding to process our over-abundance of roosters. Let me start at the beginning. We started out with a few hens who would become broody every now and then, and sit […]


ANIMAL, VEGETABLE, MIRACLE by Barbara Kingsolver

‘A year of seasonal eating‘ Price: -R119-00  from  www.take2.co.za Opinion: – Highly recommend I took this book out of my local library, and found it thought provoking, entertaining, challenging, amusing, educational, informative and more. I thoroughly enjoyed every moment of reading it and I learnt so much about so may […]


FAIR CAPE FREE RANGE MILK

I have been using this milk for quite a while now, as it is the only free range one at some of the particular stores that I mostly shop at. I was recently  shown an article on a blog, http://squaringgreencircles.blogspot.com/2011/03/fair-cape-final-exchange.html, and I commend the writer for getting off her chair […]


THE RIVER COTTAGE MEAT BOOK, By Hugh Fearnley-Whittingstall

ISBN -13: 978-1-58008-843-5:       ISBN-10: 1-58008-843-0 Opinion: – Highly recommend Price: – R367-00 – R381-00 Available from www.take2.co.za A richly illustrated cookbook covering the practical basics of cooking with meat, encompassing everything you need to know about choosing and storing the best raw meats and understanding the different cuts, offering recipes […]